Jolly Gummy

Guilt-free, Better-for-you, Plant-based

Bringing indulgence with benefits without compromise on taste

KUK offers you JOLLY GUMMY a sugar-reduced gummy candy concept, showcasing different texture and mouthfeel resulting from types of ingredients used in the recipe. The concept is developed with 5 different sources of hydrocolloids to demonstrate the unique properties of each, ranging from soft-elastic to short-brittle bite. To align Jolly Gummy with the trends, the concept is using premium ingredients from IFF, Stearinerie Dubois and MANE, which are providing indifferent taste experience from traditional gummy candy. Offering the ultimate texture appeal varieties, Jolly Gummy is developed to provide a customized sensory effect for your targetted consumer group.

Adding value

For you

  • Formulate from range of hydrocolloids in confectionary for desired texture
  • Adapt to consumer changing lifestyle with efficient cost in use

For consumers

  • Reduced sugar
  • Animal welfare
  • No compromise on taste

MARKET DRIVER BLOCKS

TEXTURE & APPEARANCE

  • Formulate desired texture
  • Make it transparent or cloudy, sticky or elastic
  • Adjustable structure strenght

FUNCTIONAL

  • Formulate with functional benefits
  • Easy to chew
  • Mask the undesired flavour of functional ingredients with desired flavour

KUK PRODUCT OFFER

Making it simple to develop a traditional / trendy / functional gummies that customizes texture as desired.

Variation

NUTRITIONAL FACTS (per 100g)
Energy

1034 kJ / 247 kcal

Fat
of which saturates

0,0g

0,0g

Carbohydrate
of which Sugars

53,9g

38,9g

Protein

o,0g

Fibre

15,7g

Salt

0,00g

Nutri score

  • a
  • b
  • c
  • d
  • e

NUTRITIONAL FACTS (per 100g)
Energy

816 kJ / 195 kcal

Fat
of which saturates

0,0g

0,0g

Carbohydrate
of which Sugars

39,8g

39,8g

Protein

o,0g

Fibre

17,9g

Salt

0,00g

Nutri score

  • a
  • b
  • c
  • d
  • e

NUTRITIONAL FACTS (per 100g)
Energy

1139 kJ / 272 kcal

Fat
of which saturates

0,0g

0,0g

Carbohydrate
of which Sugars

67,9g

38,9g

Protein

o,1g

Fibre

0,0g

Salt

0,00g

Nutri score

  • a
  • b
  • c
  • d
  • e

NUTRITIONAL FACTS (per 100g)
Energy

1164 kJ / 278 kcal

Fat
of which saturates

0,0g

0,0g

Carbohydrate
of which Sugars

57,5g

36,7g

Protein

6,1g

Fibre

11,0g

Salt

0,10g

Nutri score

  • a
  • b
  • c
  • d
  • e

NUTRITIONAL FACTS (per 100g)
Energy

992 kJ / 237 kcal

Fat
of which saturates

0,0g

0,0g

Carbohydrate
of which Sugars

52,3g

40,0g

Protein

0,0g

Fibre

13,5g

Salt

0,00g

Nutri score

  • a
  • b
  • c
  • d
  • e